Passengers can either bring their own food on board the aircraft, or they can choose to pre-order a hot meal. Alternatively, they can use the offer of Ryanair’s onboard Getaway Café selling an assortment of share bags, sweet and savoury snacks or pastries as well as hot, cold, and alcoholic drinks. Hot meals include options such as a vegan or classic lasagne, Maccheroni alla Bolognese, chicken tikka masala and ratatouille. Currently, meals can be pre-ordered only when checking in on the website, no later than 48 hours before the scheduled departure time, on flights from selected airports. Passengers departing from Dublin before 7am can enjoy the early Irish breakfast that includes sausages, bacon, tomato, white pudding, hash brown, brown bread, butter, orange juice and a coffee. Other departure airports with available pre-order meal option include: Birmingham, Bournemouth, East Midlands, Glasgow Prestwick, Leeds Bradford, Manchester, London Stansted, Cork, Shannon, Belfast, Porto, Faro, Malaga, Lanzarote, Gran Canaria, Tenerife South and all German bases except Frankfurt Hahn and Nuremberg; this includes Baden-Baden, Berlin Schönefeld, Bremen, Cologne, Dortmund, Dusseldorf Weeze, Frankfurt International, Hamburg, Leipzig, Memmingen, and Stuttgart. The above applies to the flights before 8:00am.